Cooking Tips and Recipes

May 26, 2010

Spring Fried Beef

Ingredients

  • Beef meat 1 kg
  • Chinese salt 2 tsp
  • Corn flour 1 cup
  • Ginger crushed 1 tbsp
  • Green chilies 8-10
  • Peanuts chopped 4 tbsp
  • Soya sauce 4 tsp
  • Black pepper 1 tsp
  • Cooking oil 3 cup
  • Salt ½ tsp

Recipe:

Cut meat into small pieces and marinate with Soya Sauce, black pepper, salt and Chinese salt. Then add corn flour and ginger and put for 8 hours. Heat oil in sauce pan after 8 hours and add marinated meat in it. Fry the meat until it become golden and crispy. Add green chilies and cook for one minute. Add crushed peanuts in the end. Dish out in serving bowl and serve hot.

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